My contribution I hope is to get people to eat full-flavored food. If I could come away with that alone, that would be a fantastic...
The process and the great smells it produces make everyone hungry and get everyone's mouth...
I want to go to college and go back to Georgetown....
I think a lot of times people design restaurants with flash in mind. I think you should design restaurants with function in mind. Make sure it's functi...
I can't be on the cheeseburger d...
For me, it's all about moderation. I don't kick things out of my diet, like ca...
Nobody believed the 'Food Network' could last. Even I was short sighted and thought to myself, 24 hours of food on TV? They'll run out of things to talk about in f...
Chipotles to me are a one-of-a-kind pepper because they're smoked jalapenos, so they're fiery and they're smoky. It's good to use chipotles in salsas or soups or condimen...
I probably use my chef's knives more than any other tool in the kitchen. I'm not married to a particular bra...